Bugsy Malone
Wow, what a fantastic show! The students were outstanding and performed superbly with skill and humour to such a high standard. See our Bugsy Malone Show Gallery for lots of photos.
Wow, what a fantastic show! The students were outstanding and performed superbly with skill and humour to such a high standard. See our Bugsy Malone Show Gallery for lots of photos.
It has been a very short term at Heathermount but a busy one! Here is a summary of just some of the things that students have been doing. Do look at our Highlights of Term 4 Gallery for lots of photos.
Our staff and students fully embraced the spirit of Red Nose Day - dressing in red, creating their own noses, and raising money for Comic Relief. Elm Class, even ran a cake sale!
Here is a summary of what our students have been learning in art. More regular updates are available on Instagram
heathermount_art and you can see lots of photos in our Art in Term 4 Gallery.
Students taking part in the Duke of Edinburgh Bronze Award recently completed their sponsored walk, showing determination and resilience throughout the challenge.
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Earth Class have been working on their creative ASDAN programme, where the students decided as a group to take on a project making Mother’s Day gifts. They chose to create decoupage wooden ducks, and each student designed and decorated their own. |
Foundation had a fantastic trip to Bockett’s Farm Park.
Last week we celebrated Science Week. The theme was Curiosity: What’s your question? The students had a wonderful time thinking about what they were curious about and what they wanted to know more about. They got stuck into all the activities!
We were delighted to celebrate the o-fish-al opening of our Fishing Pond, a fantastic outdoor learning resource that provides students with a beautiful space to spend time in nature while developing new skills.
We’re incredibly grateful to Fulham Football Club for providing tickets to their Premier League match against West Ham. The seats were fantastic and the atmosphere at Craven Cottage made it an unforgettable experience.
We are delighted to share that our Year 10 Young Enterprise company, Juto, has been named Runners-Up in the Best Advert Competition.
Our Level 2 Food Production and Cookery students continue to develop their practical skills through a range of industry-standard techniques. This week, learners have been focusing on the skill of coating chicken as part of producing a classic chicken katsu curry.